Raita Recipe

Indian Food Raita Recipe

Raita Recipe is a important part of a North Indian Dish, The main  Ingredients of Raita is cucumber and yoghurt,  It is very simple & easy to make at your home at take very less time.

Total Time: 10 Min

Serve: 4

Ingredients

2 – kheera(cucumber) medium size

250 gms – dahi(yoghurt)

1 – tsp jeera( cumin seeds)

¼ – tsp red chili powder

¼ – tsp black salt

¼ – tsp table salt

Method

raita prep

Roast jeera, crush it.

Remove upper skin of kheera, chopped it finely.

Mix all in a bowl, raita is ready.

It is a cool, salty, testy, nutritious side dish.

Raita recipe

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