Groundnut (Moongphali) Chutney Recipe

Groundnuts or Peanuts ChutneyPeanut or Groundnut or Moongphali ki Chutney Recipe, Taste excellent with ulta and Dosa, you can also take it in your regular meal, excellent for health and keeps you warm during winter.

Ingredients
1 . 50 – gms groundnut
2 . one garlic clove
3 . 2 – green chillies
4 – one tbsp lemon juice
5 – one – tbspn water

Preparation / Method
1 . Dry fry ground nuts in a pan or kadai for 3 – minutes ,
2 . Roast garlic clove in flame, remove outer layer get roosted flakes,
3 . grind the ingredients to a fine paste , add more water if required ,

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