coconut chutney

Ingredients

1 fresh coconut (grated)

1/2 tbsp. green chilies (chopped)

1 tbsp. lemon juice

250 gm. yogurt

1 tbsp. chana dal( soaked in water over night, water drained)

1 tsp. salt

Method

Grind all to a coarse paste.

Chutney is ready.

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